Thursday, May 22, 2014

This week in my kitchen...









Rhubarb-strawberry bars from Smitten, I was unimpressed, they got so soggy :: using some leftover rolls by dousing them in butter and sugar and calling them "breakfast" :: leftover pizza from the end-of-season lacrosse banquet :: "dinner" on the couch while watching Julia Child make a chocolate mousse :: apple breakfast pizza, the jury is still out.

Joining Heather.

9 comments:

  1. I love your leftover roll idea and will have to prepare it here for my guys. Any week that includes pizza is a good week to me.

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  2. I'm sorta sold on the rhubarb bars, soggy or not--they look gorgeous. And I want to hear more about the apple breakfast pizza, too. That sounds like a great way to start the day! :)

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  3. Apple breakfast pizza. What a fab idea!

    Thanks for sharing!
    Peace,
    Katy

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  4. Your foods look so good! I think I'll have to try that rhubarb strawberry bar. Thanks for sharing.

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  5. Thanks for sharing! I love honest food reviews... because, let's face it, not everything turns out delicious!

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  6. apple breakfast pizza sounds like a good idea! You are adventurous in the kitchen, more so than I am in my kitchen.

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  7. hello amanda
    your food look so good. a great idea.......leftover rolls.
    wish you a nice day,
    regina

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